3 Ingredient Creamy Yogurt Cake
This 3 Ingredient Creamy Yogurt Cake is a simple, moist dessert made with minimal ingredients, perfect for a quick sweet treat any time of day.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup self-rising flour
- 1 cup sugar
Instructions
- Preheat oven to 350°F (175°C). Grease and flour an 8-inch round cake pan.
- In a mixing bowl, combine Greek yogurt, self-rising flour, and sugar until smooth.
- Pour the batter into the prepared pan, smoothing the top.
- Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool before removing from the pan and serving.
Notes
For extra flavor, serve the cake with fresh berries or a drizzle of honey.
Find it online: https://cubaqueen.com/3-ingredient-creamy-yogurt-cake/