Apple and Brie Puff Pastry Bites
These Apple and Brie Puff Pastry Bites are the perfect sweet and savory appetizer! Flaky puff pastry is topped with creamy brie and sweet apples for a delightful combination of flavors.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 bites
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 4 oz brie cheese, sliced
- 1 apple, thinly sliced (such as Honeycrisp or Gala)
- 1 tablespoon butter, melted
- 1 tablespoon honey
- 1/4 teaspoon cinnamon
- Optional: chopped walnuts or pecans for garnish
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Unfold the puff pastry sheet on a lightly floured surface.
- Cut the puff pastry into 12 equal squares.
- Place the puff pastry squares onto the prepared baking sheet.
- Brush each square with melted butter.
- Top each square with a slice of brie cheese and a few slices of apple.
- Drizzle with honey and sprinkle with cinnamon.
- Bake for 12-15 minutes, or until the puff pastry is golden brown and the brie is melted and bubbly.
- Let cool slightly before serving. Garnish with chopped nuts, if desired.
Notes
For an extra touch of flavor, try adding a sprinkle of fresh thyme before baking. Serve warm for the best taste and texture!
Find it online: https://cubaqueen.com/apple-and-brie-puff-pastry-bites/