Cheesy Rotel Sausage Balls
These Cheesy Rotel Sausage Balls are a crowd-pleasing appetizer, perfect for parties and game days! A flavorful blend of sausage, cheese, and Rotel tomatoes for an easy and delicious bite.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 24 balls
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 pound pork sausage
- 1 (10 ounce) can Rotel diced tomatoes and green chilies, undrained
- 2 cups shredded cheddar cheese
- 1 cup Bisquick baking mix
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the sausage, Rotel, cheddar cheese, and Bisquick. Mix well until everything is evenly incorporated.
- Roll the mixture into 1-inch balls.
- Place the sausage balls on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown and cooked through.
- Let cool slightly before serving.
Notes
Serve warm with your favorite dipping sauce, such as ranch dressing or honey mustard.
Find it online: https://cubaqueen.com/cheesy-rotel-sausage-balls/