Cookie Dough Bar
Indulge in a slice of pure delight with this Cookie Dough Bar! A decadent treat that combines the irresistible taste of cookie dough with a convenient bar form.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 24 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup packed brown sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in the chocolate chips.
- Press the dough evenly into the prepared baking pan.
- Bake for 25-30 minutes, or until golden brown.
- Let cool completely before cutting into bars.
Notes
For a fun twist, add sprinkles or chopped nuts to the top of the bars before baking!
Find it online: https://cubaqueen.com/cookie-dough-bar/