Garlic Parmesan Chicken Recipe
This Garlic Parmesan Chicken features tender, juicy chicken breasts coated in a savory garlic and parmesan crust, perfect for a quick and flavorful weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 1/4 cup melted butter
- 1 teaspoon dried Italian seasoning
- Salt and pepper, to taste
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- In a shallow bowl, mix Parmesan cheese, breadcrumbs, minced garlic, Italian seasoning, salt, and pepper.
- Brush chicken breasts with melted butter on both sides.
- Press each chicken breast into the breadcrumb mixture, coating evenly.
- Heat olive oil in a skillet over medium-high heat and sear the chicken breasts for 2-3 minutes per side until golden brown.
- Transfer the chicken to a baking dish and bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through.
- Garnish with chopped fresh parsley before serving.
Notes
For extra flavor, serve with a side of roasted vegetables or a fresh green salad.
Find it online: https://cubaqueen.com/garlic-parmesan-chicken-recipe/