No Bake Halloween Cheesecake
This No Bake Halloween Cheesecake is a fun and festive dessert, perfect for your spooky celebrations. Easy to make and requires no oven time, it’s a guaranteed crowd-pleaser!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 ½ cups chocolate cookie crumbs
- 5 tablespoons unsalted butter, melted
- 24 ounces cream cheese, softened
- 1 ½ cups powdered sugar
- 1 teaspoon vanilla extract
- 12 ounces whipped topping, thawed
- Orange food coloring
- Chocolate shavings, for garnish
- Halloween sprinkles, for garnish
Instructions
- In a medium bowl, combine chocolate cookie crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
- In a large bowl, beat cream cheese and powdered sugar until smooth.
- Stir in vanilla extract.
- Gently fold in whipped topping.
- Divide the mixture in half. Add orange food coloring to one half and mix until desired color is achieved.
- Spoon alternating dollops of plain and orange cheesecake mixture over the crust.
- Swirl the mixture gently with a knife or skewer for a marbled effect.
- Cover and refrigerate for at least 4 hours, or preferably overnight.
- Before serving, garnish with chocolate shavings and Halloween sprinkles.
Notes
For an extra spooky touch, add gummy worms or candy eyeballs as garnish!
Find it online: https://cubaqueen.com/no-bake-halloween-cheesecake/