Spicy Jalapeno Popper Twists
These Spicy Jalapeno Popper Twists are a fun and delicious appetizer or snack! Flaky puff pastry is filled with a creamy, cheesy, and spicy jalapeno mixture, then twisted and baked to golden perfection.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 twists
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 sheet (14.1 oz) puff pastry, thawed
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup pickled jalapenos, finely chopped
- 1 tablespoon jalapeno juice from the jar
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- Pinch of salt
- 1 egg, beaten (for egg wash)
- Everything bagel seasoning, for topping (optional)
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the softened cream cheese, cheddar cheese, Monterey Jack cheese, chopped jalapenos, jalapeno juice, garlic powder, smoked paprika, and salt. Mix until well combined.
- Unfold the thawed puff pastry sheet on a lightly floured surface.
- Spread the cheese mixture evenly over the puff pastry.
- Cut the puff pastry into 1-inch wide strips.
- Twist each strip several times and place them on the prepared baking sheet.
- Brush each twist with the beaten egg.
- Sprinkle with everything bagel seasoning, if desired.
- Bake for 12-15 minutes, or until golden brown and puffed.
- Let cool slightly before serving.
Notes
Serve these twists warm with a side of ranch dressing or sour cream for dipping. For extra spice, use hotter pickled jalapenos or add a pinch of cayenne pepper to the cheese mixture.
Find it online: https://cubaqueen.com/spicy-jalapeno-popper-twists/