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Strawberry Cheesecake Overnight Oats

Enjoy a creamy and refreshing Strawberry Cheesecake Overnight Oats that’s perfect for a healthy and delicious breakfast or snack. This no-cook recipe combines fresh strawberries with a rich cheesecake flavor for a satisfying start to your day.

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup milk (dairy or plant-based)
  • 1/4 cup cream cheese, softened
  • 2 tablespoons Greek yogurt
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup fresh strawberries, chopped
  • 1 tablespoon chia seeds

Instructions

  1. In a bowl or jar, whisk together the cream cheese, Greek yogurt, honey, and vanilla extract until smooth.
  2. Add the rolled oats, milk, and chia seeds to the mixture and stir to combine.
  3. Gently fold in the chopped strawberries, reserving a few for topping.
  4. Cover and refrigerate overnight or for at least 6 hours.
  5. In the morning, stir the oats and top with the reserved fresh strawberries before serving.

Notes

For added crunch, sprinkle some granola or chopped nuts on top before serving.