tortilla roll-ups
These easy tortilla roll-ups are a quick and delicious snack or appetizer. Filled with savory ingredients and rolled into bite-sized portions, they’re perfect for parties or a light lunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
Ingredients
Scale
- 4 large tortillas
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced black olives
- 1/4 cup diced green bell pepper
- 2 tablespoons chopped green onions
- 2 tablespoons salsa
Instructions
- In a medium bowl, combine the softened cream cheese, cheddar cheese, black olives, green bell pepper, green onions, and salsa. Mix well.
- Spread an even layer of the cream cheese mixture over each tortilla.
- Tightly roll up each tortilla.
- Slice each tortilla into 1-inch thick roll-ups.
- Serve immediately or chill for later.
Notes
For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce to the cream cheese mixture. You can also use different cheeses or vegetables according to your preferences.
Find it online: https://cubaqueen.com/tortilla-roll-ups/